In this celebratory meal of Paul Bocuse, Flip and Cheryl invite you to enjoy five courses of traditional French cooking inspired by the late summer harvest. Their home, nestled in the tops of spruce trees 80 feet above sea level, offers expansive views of Crockett Cove, Eastern Penobscot Bay, and the celestial sky. Rabbit Hill, an original Emily Muir designed cottage, is truly a work of nature’s art and the perfect setting for a Maine-grown tribute to the ambassador of French cuisine: Chef Paul Bocuse.

Tickets available at www.cherylwixsonskitchen.com. Please bring your own beverages.

Venue:
Rabbit Hill
148 Barbour Farm Road
Stonington, ME